I
PAGE
EIGHT
THE
DAILY
NEWS
Support
the
Home
Theatre
and
estholme
Theatre
TONIGHT
AND
WEDNESDAY
7
&
'J
P.M.
i
5
i
i
Ify&iJ
Thorndihe
IK
THE
MOST
DISCUSSED
MOTION
PIC
TURE
V?lh
S'ai1
Thorndike,
the
greatest
Englieh
cmotion-a!
actress,
as
Edith
Cavcll,
the
martyred
nurse.
SPECIAL
ALL-BRITISH
MUSICAL
PROGRAM
also
wiih1
keep
your
Money
in
'.he
city.
CP
Admission
50c
and
15c.
"The
Street
Angel"
Steamship
Services
EVERY
PERSON
SIIOU
LI)
SEE
THIS
WONDER
r'UL
PICTUItE.
Fo::
News
Coming
next
Week,
UNION
STEAMSHIPS
LIMITED
feafflne
Vrom
l-rlivrtl
l(Jn
.
'
liil
tar
VAM1H
VKW.
VICTORIA.
ajM:i
lb,
ImtrSal.
Alrrt
lUy,
etc.
Tnr-ilav.
jm
pjil.
rr
nc'm
Vr.fc.
VHTUKIA,
,
iitf
0lt
Alrrl
J'rjr
nildnlKlil.
XAAS
KIVBK,
hinliif,
H
.ni.
VU
Slid
Avrnue.
It.
SMlTIt
AfrtM.
Pr(fir
Ki.rrt,
III-
rhitiujti
ttrtfiM
wl
ymwUl
wl
Iilr.
and
httCf
rKrfVnl
lltM,Rll
1l
(ICkUlMttal
B.C.,
Coast
'ry
Sailin
gs
from
Prince
Rupert
T
KntrhiV.Mi.
H'raaKFll
and
Muuwar
January
U.
SB.
T-
aiK-ni,
VlrSarla
and
HrltlfJnorjr
t,
!.
.
I'KIM
'tS
KOVXI.
t'it
Itiililalr.
Knl
II!h
IVrlta.
Utuh
KhIIk.
Nuniu.
Alirt
llu.
Ciiiplr!l
Ulvrr.
VMiN'iivrr
and
Vlria,
rttf
trUta),
1
pay.
Kr..u
lor
all
MtnunMilp
Lint.
I'"H
lfrmatk.n
fruni
W.
C.
OIK'IIAUIl.
UENKKAL
AOENT
.
rm-r
lUi
!!
and
Srd
Avrnue.
ITlnw
HunH,
B.C.
I'lionr
31.
Canadian
National
QTjc
Largeft
Kailway
Syflem
in
America
STEAMSHIP
AND
TRAIN
SERVICE
sullh,-.
fri'.m
1'KINI'i:
HI
I'lvUT
fnr
VANHlKH.
VUTOItlA.
SEATTIX.
utid
lincruniUulr
mIiiIk.
tii
I'lllltAY.
9:M)
a.m.
I
itr
Mli:WAI5T
and
ANVUX.
nuh
ESEMAY.
10.M
p.m.
I
.,r
XIKlll
ANI
HOITII
11
KEN
C'llAltUTltl
lMS.
I
orllllhtljf.
fAMHRNOKi:
TBAIN
LEAVE
I'KI.ME
Kl'I'EHT
U
MOMV.
VEINESIAY
aud
MATI'KI)
V
at
11:30
a.m.
for
rni.M'E
UCiHMlt:.
EDMONTON.
Wl.NMl'Wl.
tl
taU
Bantrrn
(Snada,
tulU-d
MtM.
AOKM
Y
ALL
OCEAN
RIRAMSIIIP
LINES
Hf
Ticket
Office,
528
Tlilrd
Ave,
Prince
Rupcrl-Phone
200
-r
J
HOTEL
ARRIVALS
Prince
Rupert
Mr.
and
Mrs.
Coorge
Eailcy.
Hydcr;
Charles
E.
Illetsoc
and
L.
0.
Lycett,
Vancouver;
Robert
F.
Urandt.
Seattle;
S.
H.
Davis,
Cedftryajq;
Mrs.,
P.
Eptom,
Smith-'
ers;
J.
jkeileti.
Winnipeg;
George
Keep,
and
D.
E.
Stevenson,
Prince
George;
Dr.
R.
G.
Large,
Port
Simpson;
Mrs.
H.
Doll,
Terrace.
Savo.
Mrs.
F.
D.
Magar,
Charles
Toombs
and
II.
Jacobs,
Port
Simpson;
J,
Quinn,
Kwinitsa:
Mrs.
BallacJni
and
Miss
liallici
:i
i.
Houston;
J.
Peterson,
Shames.
Central
J.
McKenzic,
city;
J.
Wei
Quebec.
Royal
II.
E.
James,
Hyder;
II.
II
nw
aid.
C.N.R.
Wbek-
net
f
Specials,,
EGGS
Pullet
fresh
extras.
3
doz
$1.15
NEW
ZEALAND
BUTTER
3-1
b.
brick
V..$1.C0
PURITY
FLOUR
49-1
b.
sack
$2.36
NABOB
SLICED
PEACHES
2
l-2s.
Tin
30c
MALKIN'S
COFFEE
Mb
tin
60c
ROYAL
CITY
PURE
STRAWBER-
RY
JAM-4-lb.
tin
75c
SINGAPORE
PINEAPPLES
SHeed,
2
tins
,
25c
SEEDLESS
RAISINS
4-
lb.
pkg
50;
SWIFT'S
PICNIC
HAM
lb.
24c
MALKIN
BEST
TEA
'
1-lb.
pkg
ggc
BRUNSWICK
SARDINES
4
tins
Sic
SHREDDED
WHEAT
I
2
pkK
CHEF
BRAND
MOLASSES
5-
lb,
tin
4te
WAFFLE
SYRUP-
1-B.
A
Tin
60C
ROWNTREES
CHOCOLATE
Caide
Mrs.
Inreborg
Wing-BARS
Assorted.
8
for
.
.
t25c
ham.
'
'
ENGLISH
PURE
MALT
VIN-
Assistant
fuide
Mrs.
Thora
EGAR
Bottle
25c
stW
r
t,,rT,t,r,r,
r..,v,M
8entjsjs-Mts
;
Ha
iaiine
Ohne-
2
lbs
t5e
'1
NEW
STOCK
HALLO
WI
DATES'
3
lbs
6ei
MALKIN
BEST
HONEY
I
George
Keep
of
the
C.N.U.
in-
4-lb.
tin
75c
vertigo
lion
department
arrived
in
WILD
ROSE
PASTRY
FLOUR
1
he
!ty
from
Prince
Gr'e
on
10-lb.
saek
55e
yesterday
nfternoon's
train
and
ROME
BEAUTY
APPLES
Un-
returned
to
the
interior
thi
mor-wrapped-
Bx
nin'J-
'
SUNKIST
SMALL
ORANGES
4
doz.
'Joe
Alberta,
Market
IV
GAMULA.
1'ioprletor
Fifth
Street
Phone
20K
Ml
InSMPi
M
IB
I
I'll1
An
Up-to-date
Optical
Dept.
We
pride
ourselves
on
our
complete
equ
pment
for
accurate
testing
of
the
eyes.
No
longer
must
we
replace
lens
after
lens
In
front
of
your
eyes
till
we
find
the
correct
one.
Our
new
automatic
instrument
can
change
to
any
combination
in
u
second
and
does
not
tire
you
out.
Mr.
Jack
Bulger,
took
the
full
course
required
by
low
covering
six
months
in
1025
and
got
his
diploma
with
honors.
We
subscribe
to
the
leading
weekly,
and
monthly
oj-tical
journals
and
any
new
methods
are
always
noticed
and
adopted
if
suitable.
We
are
sure
we
can
suit
you.
John
Bulger
The
Jewellers
MAYOR
S.
McRRIDE
Recently
re-elected
head
of
the
1i)iito
t'ivii
Government.
!
NEW
OFFICERS
I
MOOSE
WOMEN
Iitetallatnei
Herc:grs
Last
Night
Fallowed
by
Enjoyable
Social
Evening
Installation,
of
1929
officers
of
the
women
of
the
Moosfcaeart
Legion
took
place
last
night,
after
which
a
Mcial
evening
was
held
for
members
of
the
legion.
and
their
husband.
s
Prize
winners
at
whist
were:
Ladies'
f'rst,
M's.
F.
M.
Crosby;
second,
Mrs.
P.
Wingham;
third,
M-a.
Thomas
Elliott;
men's
first,
S.
A.-"Swanson;
second,
Ole,
Stegavig;
third,
Sam
Hougan.
car,
refreshments
were
srvfdJuld
dI?c-njr,
fo"4
w
h
orcheslr
b'Uiu
VvlHo
l'iati"s
Hi
Ilia
Pnvor
was
master
of
ceremonies
for
the
i
Moose
Hall.
t
The
Officer
The
officers
installed
were
a
folkrws:
Pi;t
regent
Mrs.
Helen
HabIap
raaeni
lira.
Mariruret
Laraaa.
-Iwdm
:eirent
Mrs.
Millie
CWIafs
M.
Stefta
Bartlett
Beorder--lirs.
Bessie
Ryan.
Treaaosw
Mrs,
Agnes
Skat-'
tehoi
Argus
Mrs.
Julia
SlatU.
Pianist
Mr.
$.
A.
Swanson.
LINDSAY'S
Cartage
and
Storage
Phone
68
Cart
ige,
Warehousing,
ana
Distributing.-
Team
or
Motor
Service
Coal,
Sand
and
Gravel
We
Specialise
in
Piano
ana
Furniture
Moving.
MEN'S
.$1,25
per
pair
Don't
take
a
char.ee
of
wet
feet
.hen
you
can
keep
them
dry
so
cheaply.
The
famous
"Master
Mechanic"
Shirts
for
men
price
the
lowest
ever.
If
you
want
to
suve
money,
visit
the
Montreal
Importers
THIRD
AVENUE
BRAND
NEW
SHIP
HERE
If!r-Wtw1i
Wlonmnr
Irnrr
f
iU.
fn
Port
For
Grain,
is
on
Her
Yiaiden
Voyage
The
British
steamer
Gracefield,
I'rini"
Rupert's
fifth
grain
ship
I
the
,
.isiii
airived
in
port
from
ihi
Old
t'ounlry.
The
Gracefield
s
a
brand
i:uw
ship
and
this
is
,or
fir:-t
voyage
since
being
com-i
ted
l:i.t
August.
Cupt.
Cooper
her
in
ist
r.
She
is
already
lined
,i:nl,
nt
requiring
fumigation.
.
go.
ii
on
berth
at
the
elevator
U-
ihi.s
'dternoon
ta
start
loading
a
full
cargo
for
the
United
I
inj'dom
or
continent.
'!
he
Gr-u
efieiii
picked
up
her
jpiiot,
(apt.-J.
R.
Klfert,
off
Triple
Klar.d
about
8
o'clock
this
mor-!
ning.
The
r.i:th
shio
of
the
season,
the
ilindpnol,
if
expected
to
arrive
Friday,
the
seventh,
the
jAdra,
on
Saturday,
no
further
word
nnving
ocen
receive.:
irom
cithor
of
these
vessels
since
yesterday.
H.S.Wal'aceCd.Ltd.
jj
Cold
Weather
Comrorts
A
pair
of
Under
Hose
worn
under
your
silk
stockings
will
be
found
a
great
comfort
on
cold
days.
Pure
Wool,
Light
Flesh
Color,
Snu!(
Fitting.
85cPAIR
Third
Avcpuc
FdlU
St
v
IldME
II
T
m
rl
IWfl
tAi
V
Nauuimo-Wcllington
Screened
Lump.
Nanairjo-H'Hington
Screpn
ed
Nut.
N.in:iimo
Wellington
Mine-Run
Beacon
Hard
Sootiest
lump.
Boacnn
Hard
Sortless
Egg
TeJkwa
Lamp.
Of
'he
above
there
is
ONR
th.t
is
particularly
suited
to
your
heating
equipment.
We
shall
be
glad
to
advise
you
Albert
&
McCaffery
Limited
Phones
11C
and
117
STOCK-REDUCING
SALE
STOCK
REDUCING
i
We
arc
taking
stock
at
the
end
of
thin
month
and
we
must
clean
up
the
bulk
of
our
stock
at
greatly
reduced
prices.
HERE'S
YOUR
CHANCE
PRUNES
60-70,
2
lbs
26t
25-lb.
box
2.
6r,
PRUNES
40-60,
3
lbs
50c
25-lb.
box
$2.95
PRUNES
30-40,
per
lb
20c
24.1b.
box
3.50
RAISINS
Seedless.
7
lbs.
$1.00
StVlb.
bx
12.85
JAM
4-lb.
tins,
strawberry,
raspberry,
black
currant
and
kinds.
Per
tin
75c
Mussallem
Co.
Limted
617-428
5th
Ave.
E.
Phones
18484
Wednesday,
Janua
II
II
I
WITH
DOLORES
DEL
RIO
SEE
and
HEAR.
PADDY
McCULLOCH
Singing
and
Dancing
Comedian
Tonight
at
7
1Uoiq
Breads
MY
KITCHEN
NOTEBOOK
by
TKorvy
TblaJu.
Domattfe
My
Secret
for
Finer'Textured
Cahet
I
must
cantos
that
I
haven't
always
hem
soccestful
In
the
making
of
cave.
I
toepKt
that
I
pnefessKl
irre
aeal
than
skill
Oraraighneai
rather
than
defines.
But
when
I
learned
to
exercise
my
baating
prodi
vitiet
at
the
start
in
the
creaming
together
of
batter
and
Mtsar.
and
to
exhibit
remraint
at
the
finish
by
Mining
only
a
moment
after
the
final
ingredients
were
added,
my
calm
improved.
But
the
greatest
improvement
I
have
ever
made
in
cakes
has
been
through
the
-use
of
Carnation
Milk.
Besides
bemg
evaporated
to
doable
richness
and
sterilized
for
sattkrepiic
t
i
"hornogeniscd,'
the
crean
content
broken
up
into
minute
particles
and
distributed
throughout
every
drop.
As
a
result,
cakes
are
not
only
rich
with
this
unif(jr.nly
diauibvted,
double
share
of
a
earn,
but
brcaute
of
the
fineness
of
the
part
idea
the
texture
is
exceptionally
smooth,
fragile
and
fine.
Carnatiun
gives
similar
results
in
all
cooker)',
a
creamy
smorthneM
to
esuuec
candies
and
ice
cream,
a
richness
to
soup,
and
a
delicate
texture
to
puddings,
take;
and
waffles
that
even
the
best
of
bottled
milk
cannot
equal.
Try
this
convenient,
economical
and
depends
hie
form
M
milk-
-it
s
just
pure
ukU
nulk
with
about
half
the
natural
water
removed
and
nothing
added.
Write
for
the
free
Carnation
Cook
Bonk
"My
Hundred
Favorite
Recipe."
Address
Carnation
Milk
I'rorliicts
Co..
Limited,
Hi
AUk.U
Street,
Vaa-couvrr.
U.C.
It
Makes
Better
Cake
Troduced
is
Ctsada
the
CAPITOL
P.M.
BdM'
Bimd.
i
Scitr.c
Connialor
feu
Carnation
Date
Cake
H
cap
shorten
ng,
4
-
.
egg,
S
tbap.
Carnation
V
enongn
wbot
to
r
ake
a
U
cups
pastry
flour,
S
t
r.
powder,
pinch
of
salt.
1
Up.
cj
h
tap.
vanilla,
h
cup
dwv
i
cup
broken
nut
meats.
C
rea
-ening;
add
sugar
gradually
rv
tinue
creaming;
add
bea'ci
beat
mixture
hard
until
it
Ui
a
very
hght
color
aid
creainy.
A
i
cup
nour
ana
stir
untu
wen
i:m
Measure
nour
after
sifting
on
v.
1
-,
-nut
and
dates
with
a
httle
ol
Diet!
r
and
add
to
mixture.
Last,
silt
in
tc
:
of
fiour,
baking
pou-der.
sa".
a:i-l
r:-
-namon;
add
dmited
milk
rt
ui.
-ing
all
at
once;
stir
vigorously
fur
l
i
2
Poor
batter
immediately
inn
rnn
which
has
been
oiled
ami
du
-ci
w
,
i
thin
film
of
fiour.
PUiie
in
'V
i
.
(slow)
cr.Tn
far
first
10
minutes.
n
elevate
to
37F.
(mcW-taie,.
Iiai
c
about
45
miniite.
r!
i:.
,t
shrinks
from
rides
of
pan
audspru.
when
pressed
with
Linger.
Remove
from
the
pan,
cool
and
ice
with
Carnation
Icing.
Carnation
Icing
lKcupeconfectioijers'tJi'ar,
1
tbp.
butter.
2
tbsp,
CarnaUun
'llI.
:
,..
vanilla.
Cream
butter
and
b."i
I
sugar,
add
Carnation
and
-,1U..
Ifcat
tnorouaWjr
and
spread
on
cake.
THE
perfect
cake
ii
the
take
of
perfect
texture.
And
the
way
to
get
perfect
texture
is
to
me
Carnation
the
double-rich
milk
with
the
cream
evenly
shared
by
every
drop.
Addg
wonderful
smoothness
and
flavor
to
all
cooking.
(See
recipes
above)
Carnation
'From
Contented
Cows"
Milk