ere
and
There
NLEY
SWAP,
iB.rw
Junes
reurea
swtcr
w
.
..rvirp
in
this
Worcester-
.
pansh
during
which
he
oral
named
of
small
con-
.f
j....d
away
dccuusc
wicjr
"al.'y
and
out
of
place
In
SAILORS
FOB
A
DAY
ATHURST,
uamuia,
v;
oui-.,.
,
a
airmen
stationed
In
rhi,
have
had
a
taste
of
life
ba.
Large
parties
of
service-
have
recently
Deen
lancu
thi
Royal
avy
lor
a-
uajr
a
se
at
sea.
Various
exercises
carried
out
ior
me
emer-
Iment
of
the
troops.
DUTH
SHIELDS,
Eng.
w
kllng
chickens,
a
smau
grey
u
and
two
mcnsey
mill
bed
on
the
magistrate's
desk
drank
the
ink
irom
me
inn-
were
dlsiurmng
exniDiis
trial
here.
Their
owner,
rletor
of
an
-amusement
was
charged
with
cruelty
the
animals
'
ana
was
HAPPY
SEQUEL
Somerset,
Eng.
if
t-ATCHET.
Worried
about
'losing
his
ney
while
on
holidays,
a
local
sewed
kuu
oj.iduj
in
me
Bde
pocket
oi
his
overcoat.
rn
he
left
the
coat
on
a
bus.
re
was
a
happy
sequel,
how-
(r
IOr
me
cuai.
was
icvuuicu
the
money
intact.
KEEPING
HOUSE
IN
WARTIME
New
and
Interesting
Dishes
Required
for
Meatless.
Days
The
"Good
Neighbor
Policy"
works
out
Just
as
well
over
the
back
fence
as
It
does
across
the
nation's
boundaries.
The
latest
notes
to
be
exchanged
are
new
recipes
meatless
dishes
for
meatless
days.
.
Collections
of
thes
recipes
are
growing
and
every
cook
is
eager
to
add
to
her
lirt
so
that
she
can
provide
nutritious
meals
that
are
new
and
Interesting
on
Tuesdays
and
Fridays,
the
meatless
days
of
the
nation.
A
large
mixed
salad
is
the
perfect
accompaniment
to
.these
soft-textured
foods.
This
makes
a
grand
contrast
between
the
melt-In-your-mouth
quality
of
the
main
dish
and
the
crisp
ingredients
of
'the
salad
bowl.
Vegetable
and
Noodle
Plate
1
pkg.
(8
oz.)
noodles
2
tablespoons
mild-tlavorcd
fat
1
cup
fine
dry
bread
crumbs
:
Vi
cup
mild-flavored
fat
13
cup
.flour
2V2
cups
milk
1
.teaspoon
salt
Ve
teaspoon
pepper
2
eggs
y4
cup
.mild
vinegar
1
teaspoon
mustard
6
whole
carrots,
cooked
1
small
head
of
cabbage,
cooked
tn
six
wedges
Cock
noodles
in
rapidly
boil
ing
salted
water
until
tender;
drain.
Melt
the
2
tablespoons
fat,
t
add-
bread
crumbs
and
brown.
Add
noodles
and
mix
well.
Keep
hot.
Melt
remaining
.fat
in
top
of
double
boiler,
blend
in
flour,
add
milk,
salt
and
pepper
and
cook
over
low
direct
heat,
stirring
constantly,
until
It
thickens.
Mix
beaten
eggs,
vinegar
and
mustard
with
seme
of
the
hot
mixture.
Return
to
double
boiler
and
cook
over
hot
water
three
minutes.
Arrange
vegetables
around
noodles
on
V2
teaspoon
celery
salt
2
tablespoons
chcpped
parsley
2
.tablespoons
mild-flavored
fat
Brown
onions
lightly
in
fat.
Add
bread
crumbs
and
milk.
Stir
and
cook
slowly
until
thor
oughly
blended,
about
two
min-jites.
Add
hard-cooked
eggs,
salt,
celery
salt
and
parsley.
Spread
on
a
plate
to
cool.
Shape
I
Into
12
patties.
Saute
In
fat
un-
til
brown
on
both
sides.
Six
servings.
Peanut
Butter
Chops
6
slices
of
bread,
V2
Inch
thick
I
.
1
cup
peanut
butter
2
eggs,
slightly
beaten
V4
cup
milk
Dash
of
salt
V2
cup
fine
dry
bread
crumbs
Remove
crusts
from
bread.
Spread
slices
with
peanut
butter
on
tocth
sides.
Cut
each
slice
into
halves,
crosswise.
Combine
serving
dish.
Pour
sauce
on
I
beaten
eggs,
milk
and
salt.
nooaies.
tax
to
eignt
servings.
Quickies
1.3
cup
chopped
onldn
l'i
tablespoons
mild-flavored
fat
3
cups
solft
bread
crumbs
3A
cup
milk
6
hard-cooked
eggs,
finely
chopped
Vi
teaspoon
salt
Six
servings.
Dip
uxcau
iuuj
cgp
in..
...
.
bread
crumbs.
Brown
on
both
sides
In
a
little
fat
in
hot
frying
nan.
Serve
with
a
tomato
or
Spanish
sauce.
Of
General
Interest
ter.
That's
All
There
Is
"preserves'
'preserves"
and
and
"P"
r
All
cou
pons
for
the
purchase
of
sugar
for
canning
are
now
valid.
The
last
10,
"P"4-"P"13,
came
due
on
July
19.
Dont'
Forget
Butter
coupons
90-115
expire
on
August
31.
Each
coupon
will
purchast-
one
half
pound
of
but
'Carrot
Ceilings
While'
the
celling
price
for
carrots
has
been
eight
cents
a
pound,
from
August
1
to
August
15,
the
price
will
be
two
pounds
for
15c.
The
fresh
green
tops
are
weighed
In
as
part
of
the
bunch.
LABOR
DISPUTES
LONDON
0)
Trade
disputes
In
1944
cost
Britain
3,710,000
working
days,
the
highest
total
since
1932.
According
to
the
ministry
of
labor
gazette,
the
number
of
disputes
In
1944
Involving
work
stoppages
was
2,194
as
compared
with
1,585
the
previous
year.
MEDIEVAL,
SUNGLASSES
The
earliest
use
of
colored
HEIGHT
OP
LUXURY
'
glass
in
spectacles
authenticated
The
ancient
Greeks
apd.Ro-iby
the
record
Is
a
public
an-imans
used
to
eniov
highly
per-
nouncement
by
a
maker
of
spec-
fumed
food.
.
.
'tacles
In
1561.
NABOB
COFFEE
A
Heart-warming
Canadian
Beverage
ji
,
goes
with
a
swing
Breakfast
in
this
Canadian
home
where
Nabob
Irradiated
Coffee
says
"good
morning.'"
The
grand
aroma
and
abundant
flavor
induce
a
cheeriness
that
carries
through
from
meal
to
meal
.
.
.
Nabob's
famous
blend
of
rare
coffees,
roasted
fresh
after
treatment
by
our
exclusive
irradiation
process,
NABOB
attains
the
high
peak
of
coffee
quality
.
.
.
Canadian
families
everywhere
are
Nabob
Coffee
fans
have
been
these
thirty
years
and
more.
It's
the
friendly,
heartening
family
beverage
...
In
glass
vacuum
jar
or
flavor'
sealed
bag
container,'
Nabob
quality
brings
you
the
utmost
in
coffee
refreshment,
morning,
noon
or
night.
COFFEE
Timely
Tips
A
Very
Special
Present
Is
your
favorite
bride
getting
married
this
fall?
Here
Is
a
wedding
present
with
a
very
personal
touch.
Each
time
you
can
fruit
or
do
up
some
jam,
set
aside
a
Jar
for
her.
Select
pints
as
she
will
be
serving
a
household
of
only
two.
Label
them
with
your
prettiest'
sticker
and
her
married
name.
.
.
.
She
will
bless
you
throughout
next
winter
as
she
starts
homemak-ing
with
a
good
stock
of
homemade
preserves
on
h'and
to
please
a
new
husband
and
her
first
guests.
Swing
High,
Swing
Low
Do
you
think
Jill
Is
too.
young
for
a
swing?
Instead
of
using
the
traditional
board
seat,
cut
the
front
out
of
a
wooden
box
and
so
provide
a
chair
seat
for
the
swing,
then
she
can't
fall
backwards.
Don
t
use
up
your
wilting
energy
swinging
her.
Children
have
Just
as
much
fun
pushing
themselves,
the
child
experts
say.
Peace,
Perfect
Peace
It's
not
only
what
you
eat
but
how
you
eat
It
that
matters.
Do
you
rest
a
few
minutes
before
your
meal,
eat
t
in
peace
with
some
enjoyment
and
Interest
and
.then
relax
for
half
an
hour
or
so?
It
may
sound
like
a
pipe
dream
to
many
of
you,
but
it's
a
goal
worth
striving
for,
say
the
nutrition
experts.
Any
reorgan
izing
of
your
time
and
meal
schedule
vou
do
to
achieve
it
will
nroduce
worthwhile
divl
dends
in
the
form
of
a
happier
you.
Last
War
Prices
Here
are
some
of
the
prices
consumers
paid
after
the
last
war:
sugar,
25c
a
lb.;
butter,
85c
a
lb.;
eggs,
$1.00
a
doz.;
.flour,
$7.00
a
bag;
lard,
42c
a
lb.;
milk,
18c
a
quart;
potatoes,
$4.5090-1b.
bags.
HOW
CAN
I
?
?
By
ANNE
ASHLEY
Q.
How
can
I
clean
the
sink
drain?
A.
Take
two
quarts
of
boiling
water
and
one-half
can
of
strong
lye,
or
potash.
Pour
this
into
the
sink
wasteplpe
at
nlghit
when
leaving
the
kitchen.
This
should
be
done
about
twice
a
week
to
be
sanitary.
Q.
How
can
I
make
browner
pie
crust?
A.
Add
a
teaspoonful
of
sugar
to
the
pie
crust.
It
will
net
be
noticeable
to
the
taste
and
will
help
make
the
crust
nice
and
brewn.
o.
How
can
I
remove
burned
milk
that
has
spilled
on
the.
stove?
A.
Sprinkle
a
thick
layer
of
-a"
on
the
burning
milk
when
It
boils
over
on
the
stove
or
In
the
oven.
Let
it
remain
a
few
minutes,
then
brush
off,
Buy
War
Savings
Stamps
Prince
Rupert,
B.C.
Bcsner
Block,
3rd
Street
THE
DAILY
NEWS
Friday,
AuEust
19,
1945
The
Experts
Say
-
-
COTTAGE
CHEESE
Cottage
cheese
Is
little
used,
yet
has
tre
mendous
possibilities.
Home
economists
recommend
using
cottage
cheese
moistened
with
salad
dressing
as
a
base,
for
a
variety
of
sandwich
fillings.
The
following
combinations
are
ex
tra
good
with
whole
wheat
or
rye
bread:
Cottage
cheese
with
chopped
chives,
green
onion
tops
or
grated
onion.
Cottage
cheese
with
chopped
pickles.
Cottage
cheese,
grated
carrot,
radish
or
turnip.
Cottage
cheese,
chopped
cress,
nasturtium
leaves
or-green
Cottage
cheese,
grated
orange
rind.
Cottage
cheese
with
plum
Jam
or
any
tart
Jelly.
Less
Candy,
Better
Teeth
Let
your
wisdom
tooth
save
your
,
swppt
tonthl
PanHv
Is
harri
to
I
get
these
days
and
one
result
is
that
a
few
more
people
will
have
a
few
more
teeth
for
a
little
longer.
Cereals,
fruits
and
vegetables
are
better
sources
of
calories
than
candy
and
sugar,
and
also
provide
the
minerals
and
vitamins
important
to
good
health
and
good
teeth.
People
who
grow
up
eating
these
.foods
in
abundance
never
have
the
same
longing
fof
candy.
Children
wio
eat
a
minimum
of
sweets
usually
have
better
teeth,
and,
strangely
enough,
have
little
desire
for
concentrated
sweets
when
they
are
adults.
Perhaps
the
greatest
kindness
to
them,
is
to
give
them
no
candv
until
they
are
three
or
four
years
of
age
and
then
only
in
small
quantities
After
meals.
Nutritionists
give
candy
a
nlace,
but
they
believe
in
keep
ing
it
in
Its
place.
!Vext
winter
when
the
snow
is
deep
women
throughout
the
country
will
look
at
their
cellar
shelves
laden
with
preserves
.
wise
women,
that
is,
says
the
The
Seal
of
Quality
BRITISH
COLUMBIA'S
FINEST
SALMON
ELIO'S
FURNITURE
STORE
PRINCE
RUPERT,
B.C.
The
store
to
buy
SPRING-FILLED
MATTRESSES
AVAILABLE
IN
ALL
SIZES,
NOW
IN
STOCK
Dibb
Printing
Company
OFFICE
SUPPLIES
PRINTING
BOOKBINDING
STATIONERY
BIRTHDAY
AND
WATERMAN'S
EVERYDAY
FOUNTAIN
CARDS
PENS
Phone
234
RUPERT
BRAND
::
SMOKED
::
BLACK
COD
Canadian
Fish
AND
Cold
Storage
COMPANY
LIMITED
PRINCE
RUPERT,
B.C.
Agrlcultun
mer
Sectio;
j.
v
PAGE
;FJVE
rtment
Consu-
Laura
Pepper,
chief
of
the
sec
tion,
asks
these
questions:
"Do
you
sun
use
the
open
kettle
method?
Do
you
fill
sealers
brtmfull?
Da
you
Invert,
your
Jars
while
cooling?"
A
"yes"
answer
to
these
.questions
puts
a
woman
back
In
the
horse-and-buggy
e:a
cf
canning,
says
Miss
Pepper,
and
the
Consumer
Section
has
the
information
she
needs.
The
section
lays
emphasis
on
getting
firm,
ripe
fruits
and
vegetables
Into
the
sealers
as
quickly
as
possible
and
processing
them
exactly
Recording
to
the
timetable.
They
recommerfd
allowing
a
head
space
of
4
to
V2
an
Inch
at
the
top
of
the
sealers,
and
canning
fruits
without
sugar
for
use
in
pies
andpud-dlngs.
They
eliminate
the
open
kettle
method
as
unsatisfactory
and
advise
against
the
u$e
of
chemical
preservatives.
Proces
sors
advised
may
be
a
water
bath,
pressure
cooker,
steamer
or
thermostatically
controlled
oven.
Precooklng
is
suggested
for
fruits
and
vegetables
before
packing.
This
is
recommended
for
peaches,
pears,
apples
and
cherries,
particularly
when
pro
cessed
In
the
oven.
CHILDREN
need
a
lot
of
milk
more
than
most
of
them
want
to
drink.
Let
them
eat
part
of
it
in
milk-rich
dishes
made
with
Carnation.
It's
just
as
good
for
them.
And
foods
prepared
with
Carnation
have
a'
creamy-smoothness
and
richer
flavor
that
children
really
like.
Carnation
is
just
good,
whole
milk,
evaporated
to
double-richness,
ho
mogenizeJ,
sterilized
for
safety
and
keeping
qualities,
and
enriched
with
extra
"sunshine"
vitamin
D.
Write
for
free
Carnation
Book
"Growing
Up
With
Milk".
Carnation
Co.
Limited,
Vancouver
2
SAILINGS
FOR
VANCOUVER
and
Way
Points
Tuesday
S3
Catala
Friday
SS
Cardena
.
Sailings
for
Queen
Charlotte
Islands
every
fortnight
Further
'
Information,
Tickets
and
Reservations
,
FRANK
J.
SKINNER
Prince
Rupert
Agent
Third
Ave.
Phone
508
lit
ir
1
Fresh
Local
Raw
and
Pasteurized
MILK
VALENTIN
DAIRY
PHONE'
657
NEW
ROYAL
HOTEL
A
Home
Away
From
Home
Rates
,75c
up
50
Rooms,
Hot
and
Cold
water
PRINCE
RUPERT,
B.C.
Phone
281
P.O.
Box
196
v
V.'
1
ft