Pere Vw yee’ sl we PrP ee we ee “Impressions of ‘58’ ae EIEN NL We cen ene ASTD EE emer oe makes debut tonight 3 “First nighters” will have a ball tonight when they «attend the first performance of ”’ Impressions of 758” to run for three consecutive nights in Booth Memorial High school, with a cast of almost 100 “a ' ‘MAGISTRATE and Judge of - “Juvenile Court E. T.. Apple- “-whaite will be main speaker at ‘the Prince Rupert District ‘Boy ‘Scouts association annual “dinner meeting at 6:30 p.m. December 1, in the Canadian «Legion. Meeting will hear an- ” nual reports of District Scout Commissioner E. A. William- son and other Scout leaders. ‘Up front is whare | need protection’ Says Dick Shatto. ejversatile Argonaut. back-, elder was’ talking’ about: winter - protection for his car. ‘ “Prestone’’ > Brand is the only anti-freeze that . gives. me complete protection up front.in the cooling system of my car.Sure it protects against frost, foaming and clogging——but that’s notvall—not by a long shot,’ said | ig Four star. * “Prestone’” freeze with smagnetic., ,film staps rust and corrosion, too.’ “Dick has been well drilled in the signals to call when he asks for anti-freeze. Only with . dein Prestone” Brand Anti-Freeze v; does he get megnetic film which +» goats every rubber and metal sur- face in a car’s cooling system.” That’s why he insists on “Prestone” Anti-Freeze. You do ‘the same—and make sure that’s what you get by looking for the distinctive Green Tag which wall be attactied to your radiator... NSB ou aa ws at | BUY IT NOW PRESTONE BRAND ANTI-FREEZE “Prestone’ is a registered trade mark. NATIONAL CARBON COMPANY DIVIETON OF LION CARBIDE CANADA LIMITED f a eeernenemennerneprenerene en en ee ene ee ee Bo-Me-Hi students. Comedy. and song are the key- notes for the fun fare, it was announced by impresario Len Harrington. Sponsored by the Bo-Me- Wi student council, ‘the show will feature 26 acts of impressions of Broadway musicals, popular recording stars and a panto- mime ‘specialty number entitled “Bang Gunlee.” The origina! cast of the famed “Centennial Capers” with added stars will take the spotlight to- night, Friday and Saturday at 8 o’clock, in fabulous costumes and seven set changes the show is marked to fill the auditorium with fun and laugh- ter as the young artists take their cues for the two and a half hour show. Emcee is popular Mel Thompson. ~ eine nt See on ee We ‘aie CISTI ls hilarating day of winter sports in a ‘warm and easy- -fitting 4 | wool.outfit, AN in brilliant red, this, plain knit jacket has a high, -stand-away collar: and turnback cuffs in rib knit. Snug pants in the same rib pattern complete the. outfit. ‘D. K. Scherk, 745 ‘Seventh ‘AV- enue West leaves tomorrow by CPA plane, via Terrace for Van- couver where he will attend the Grey Cup football game, Satur- day. He plans to return Mon- day. : wee ee nme - Seagram's V.O. Toma Oe TT This advertisement Is not published or displayed by the Liquor Control Board or by the Government of British Columbia. CN LAUNORY ¢ &EFPE WATER ‘ 4 St €A.648 WATER HEATER ” \ is, -|, = > WOr WATER wen? | G0 GALLON LO-GAG WATER | NEATAR STAVE ANEAO 08 PLAK ROM Y:00an Te (N00 a I MOP TAA BATHING, SHAVING | ' DISHWASHING, GENERAL CLEANING AND 3 CNR ARE i Be dali tani oF Or . bake et FAL, LEU BAG 19 CHUAPER, YOO! RE WATER FYE DA Phone 5011 ’ Director Harrington said that RELAX IN: ‘STYLE after an-ex-_ THE BiG TIME: The; ‘flounced chemise trump2ts two golden notes in yarn-dyed silk brocade florals. The Simplicity Pattern No. 2592 on left, a long reeded chemise with a low-down flare makes beautiful music in silvery gold, while Simplicity’s Pattern No. 2658 on right, a short tubed chemise with a fanfare of pleats swings in mellow yellow satin. Chemises are lined with super-soft Siri. Bring this page to life with a model garment by ‘Simplicity available in city stores. KITCHEN FARE Christmas around the corner, & ithat it’s time to start making plans for this happy, occasion. time to make. Plum: Pudding spice, fruit, and nuts . that is: al traditional: part of the Christmas-New Year's ‘time to prepare plum pu dding Brisk Fall days remind-us that Christmas is just around the corner and It soon will be | senior, ‘7 p.m; that delectable combination - of sugar. and S tashion world with “beautiful accessories” PARIS (Reuters)——-Beautiful accessories worn with basic fashions - is. | the practical theme established by Paris for this winter. scene. ' Many traditions are associa-_| ted with Christmas. One of these! concerns the “stirring up” cf; 1, cup strawberry jam Pickover seedless raisins and sugar; mix until currants; wash and spread them; a combined. i bread crumbs, suet and brown DOr OUs DY remeron “Paris In the same authoritative manner that: belts have outmod- ed the unfitted slthouette, there is a new. feeling in .dramatic- ally styled handbags; tion focused on feet and legs by means of “dressmaker’'..' shoes and new, darker stockings; and in color co-ordinated accessor- jes that create their own inde- pendent effect. Those faithful old supporting players, the .unobtrusive black handbag and matching un- adorned pumps, which. formerly went everywhere, no longer fill the bill. Color at the feet is big news. Andre Perugia’s “French look” salons Dior - Delman replace ‘iblack: with fur browns, verdant .jgreens, antique reds and blues, ‘jor bright shock colors, — SOFTER SHOES : .Dye or buy, but colored shoes vin-Castillo . favors: white sugar almond shaded Burns club party Dec. 5 or the mood for “Burns group stages its annual party in quet room. Island .construction by airways engineer | for pictures of ‘Scotland | by Robert Foubister. The Very Rev. A. E. Hendy,: Andrew’s, to be followed by a sing-song and dancing. CIVIC CENTRE SCHEDULE FRIDAY to 12, 4 p.m.; Boxing, years and under, 4 ‘p.m.; ball practice, 6 p.m.; ‘gue games, 8 p.m.; adult 8 p.m. : cere ae oe i ce rea te tana ane Amami an wen 4 Prince Rupert. Daily News ~ e Thursday, November 27, 1958 ‘in atten-. shoes and Roger Vivier of the are.a must this season. Even’ lizard.and crocodile appear in “dragonfly blue”: at. Dior. Lan- magpie Strains of the bagpipes will set: “Club: Night” on December 5 when the :. the Prince Rupert Hotel ban-- _ The social affair will feature a! tshowing of. movies,.cf the Digby . Department of: Transport, Norman: McLary and ; Dean of Caledonia will give an? address on the subject of St.; Model club, boys and girls, 94 ball, junior, boys, 4 p.m.; Basket- t Boxing, Volleyball Lea-} We caving ~ sets ‘pace / pumps for evening, with black: patent leather stiletto heels matching ‘the black or creole ‘and African brown stockings. This idea is especially new shown with short ball gowns in light colors.. In style, the trend in footwear is toward softer dressmaking techniques adapted to shoemak- ing. Fabrics and supple leathers aré treated to light draping and manipulation. Checks and glen plaids assorted to the costunie are favored by Perugia. Roger Vivier interprets Louis XXTV styles with the addition of a. towering heel. . Millinery trimming suddeniy|s appears on shoes with rigidity wired moss roses or spiky flow- {to wiggle.and sway in motion. {Other versions for evening are trapgile flowered silks or printed satins with cut-out trimming handled like applique. WIDE BELTS _ Belts walk off with top hon- ors.on the hit parade of new accessories. High-waisted cor- ‘lselet styles control the width of last: season’s chemise, with in- widened shaping and. contrast- ing fabric trims. There finite variety, ranging from the two-to-four -ineh - wide — styles worn at the natural waistline, cae a crete mai ie AFTER THE . 2 "| ‘ ' 1 ‘Something ‘to Crow “About” Top your yorder with delicious apple pie, milk shake’ or coffee. ers set oyer the vamp, designed }- to Balenciaga’s eight-inch ecrush- ed cummerbunds which... Circle the rib cage. Belts are made of leather or fabric, including shiny” boxcalf with crackled veining,. lambskin and suede; or satin, velvet and ribbon draped on stiffened back- ing for dresswear. Fancifully trimmed belts are newest, with mock closings’ ‘in front opposed to the © actual buckle or fastening at. the back. Pierre Cardin favors: shaped styles with a wide hater's bow in front. : Other houses endorse draped sash ends, or tab effects, fringed sash ends, or tab trimrhing in contrasting: media. B.C. Clothiers . Alterations. Sale: « is still on™ cap i “Men's Waterproof Jackels | Smart looking, lots .of eels 1. terest centred in front. through ? dis in-: Reg. $8" 75, now $4” t Boy’s Sweaters... All wool, different styles. Now from - $2* 35° ‘Shop at B.C. Clothiers ; ‘Lid! i| 717 - 3rd Ave. West 7 We ie cane einen ae aot meets tte ' : ‘ bes 3 [- 4 DRIVE. INTO" : TONY’S! oo FISH and CHIPS. {rom 25¢ orders’ DEEP FRIED CHICKEN 3 pieces of chicken with bun SPAGHETTI YW Order Yq Order with Chicken or Spareribs Large Order FISH & CHIPS 25, 50, 75c orders — a ‘@ Annual JOARS Plum Pudding. We're told in the Church of England there was a prayer for the last Sun- day before Advent beginning with the words “stir up”. Many took this as a ‘reminder start “stirring up” their Plum Pudding for Christmas. And tra- ditionally, each member of the houschold in England took a turn at stirring the pudding... for: good luck, they said, Plum pudding should be made fay cnough ahead so that there is a ripening period of several weeks, This enables the flavors to blend and results In. a moist, .menNow pudding. This recipe gives a rich pudding that’s delectable eating when re-heated and served piping hot with the sauce ‘of your choice. ' CRISTMAS PLUM PUDDING - Yield—One large pudding—9 cup size ; cups seedless raisins up currants cups halved seeded raisins up chopped mixed candied 2h le 1 bac te peels to cup siiead blanched almonds 44 cup coarsely-chopped pecans 145 cups once ; purpose flour sifted all- ) OF Ibs cups once-sifted pastry: flour | ieaspoon baking powder ii, teaspoon baking soda teaspoons salt y tenspoons ground i teaspoon grated nutmepr teaspoon Bround ginger ‘a tenspoon ground allspice MY teaspoon ground cloves 1th cups Hehtly-packed course: soft, brand crumbs Ie eups finely-chopped suet: 1M cups Hehtly-preked brawn | guar 5 eas READERS @ WA. to Loanl 708 General: meeting, December ist, 8 pana! Metropole Hall, Thitintion of new! officers, Party to follow in Liane! Gondoln Cafe, Mombers What they ent. General Mectliy (Prined Rupert Branedy WH] math, 8 pan, Civile Contre, (@ Ward ‘Mme Dance, SON hil; Mriday, November ag, Whist ut 8, iD mM. Danae at 10 pm, Cash) ie O.OLUR.P, Rumnmge Sule, vind Ave und 7th Street. November iat. Cuaho 10h chnnie: pay io (23605 be hold Milday, November Ct | out’on paper:towel covered trays to dry. Prepare seeded raisins. cans. mould (9-cup size). Set up a steamer and heat water to. boil- ing. Sift the all-purpose or pastry flour, baking powder, soda, salt, cinnamon, nutmeg, ginger, allspice and cloves to- gether & times. Combine fruits and nuts in a Jarge bow] and. add sifted dry ingredients. Mix with the finger tips util all, bits of fruit are separated and: coated with flour mixture. Add “The Prelude” Portable Victrola Model SF 384 © A completa compact unit with axtension speakers in casily detachable lid, Now 2-in-} Pickup, Now 2-in-]) Supor- charged chassis—<4 spookars, 4 speed racord changer. Dual synthatic sapphire styll, A tubo roctitior, LAY-A-WAY ¢ " for Olin tons Low Down Payment t ! Phone 2325 candied peels, almonds and pe~ baking’ 4 bine thoroughly. y' . Grease a pudding bowl or large to. } ONLY Beat eggs well; stir in straw- berry jam. Drizzle over fruit : and bread crumb mixture: com- Three-quartess | fill prepared pudding bow! or, mould with the mixture, Cover , with wet cookery parchment or, greased foil; tie dowh. Steam: pudding over plenty of boiling: water, closely covered about 6. hours. Uncover cooked pudding and stand on cake cooler. until thor.: -oughly cold. Recover and store ‘fn a cool dry place for several | ‘weeks to ripen, For serving, ree Steam pudding Ite to 2 hours, SEE Hi-Fi Stereo- Orthophonic , NOW ON | DISPLAY IN OUR SHOWROOM “Tho Prelude” Model No. SF-3 84 $149.95 Ag McRAE BROS. LIMITED “The Stare That Serwine dale Phone 2326 a wa er TEATPS oe = 3.C\. brou ght a beer like this to says faod expert Victor Zizka, propricter of Victor’s Dalicatessen, Park Royal, West Vancouver. A former resident * of Czechoslovakia, he recalls the tasie of the world famous Pilsener brewed in Pilsen, Czechoslovakia. “Labatt’s Pilsener is delightfully different from ordinary domestic beer. It has the true taste of Pilsener.” 4 e ae eon Sadly at its en ae” FOR PRI TOME DELIVERY Phone 4032 Oe eye Nate r ” A Mate from an authentic European rocipe with importad yoast 1 anil andorsed ty browmastors of 7 loading Europoan broworles. ( 4 wl ¥ 194 This advartisemant is nal ouolisted ai disolayad’uy the Ligwar Control Board of bv (ha Governmont of Britigh Columbie,